Carnival’s Duffy and Chief Culinary Officer Emeril Lagasse Light New Year’s Eve Ball

Carnival Cruise Line President Christine Duffy and Chief Culinary Officer Emeril Lagasse joined the Times Square Alliance President of Countdown Entertainment Jeffrey Straus tonight, along with their families, to flip the switch that lit New York City’s famous New Year’s Eve Ball for the countdown to 2023.

Duffy and Lagasse invited everyone celebrating in New York and watching from home to “Choose Fun Together,” which is also the theme of Carnival’s 2023 advertising campaign that can be seen throughout Times Square.

At the same time, the iconic ball was lit in Times Square, and nearly 100,000 guests onboard Carnival ships fleetwide also kicked off celebrations to ring in the new year.

Cunard kicks off 175th anniversary celebrations

By Phil Davies

Cunard kicked off its 175th anniversary celebrations in the UK by having its three ships arrive in Southampton at the same time on Sunday.Queen Mary 2 led sister ships Queen Elizabeth and Queen Victoria down Southampton Water and into the Solent.

The ships arrived in Southampton from their respective three-month world cruises.

They then set off on their summer season of transatlantic crossings, Mediterranean fly-cruises, Scandinavian and southern European sailings.

Commodore of the fleet, Christopher Rynd, said: “It is wonderful to be back in our homeport of Southampton.

“All three Queens have just completed their world cruises and now we are sailing out in procession, into the Solent.

“What a glorious way to start our 175 anniversary celebrations.”

The three vessels will meet again in Cunard’s original home of Liverpool on May 25 as part of a weekend of celebrations which is expected to attract up to one million spectators, according to local reports.