Tag Archives: MSC Cruises

MSC Cruises’ private island to have pier, amphitheater and restaurants

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MSC emphasized that Ocean Cay represents a “permanent presence” in the Bahamas, and said it will be used by four ships.

MSC Cruises confirmed it will acquire use of Ocean Cay, an island about 20 miles south of Bimini, for a private cruise ship destination and that it has budgeted $200 million for the project.

MSC said that it will be called Ocean Cay MSC Marine Reserve. Bahamian Prime Minister Perry Christie and MSC Cruises Executive Chairman Pierfrancesco Vago signed a 100-year lease agreement in a ceremony on Dec. 16, MSC said.

Among other things, Ocean Cay will have a pier so that guests do not have to tender ashore, which cruise lines must do at some private islands in the Bahamas. MSC plans to open the destination by December 2017, in time for use by the MSC Seaside, a ship entering service in December 2017 that will be based year-round in Miami.

MSC emphasized that Ocean Cay represents a “permanent presence” in the Bahamas, and said it will be used by the MSC Divina, which sails out of Miami, and the Opera and Armonia, which will sail out of Cuba. It expects to hire 240 Bahamians to work there and will open a crew training school in Nassau to provide “local manpower” for MSC ships sailing in the Caribbean.

Plans suggest that the 95-acre island will be the most extensive cruise port in the Caribbean. MSC will build a 2,000-seat amphitheater and many bars and restaurants. The ship and all onboard services, including the casino, will stay open while berthed at Ocean Cay, MSC said.

The island has 11,400 feet of beach front, MSC said, and will accommodate six separate beach districts.

A former sand-extraction station, the island will be planted with more than 80 indigenous Caribbean trees, grasses, flowers and shrubs, such as Jamaica dogwood; red, black and white mangroves; and beach morning glory.

For MSC Yacht Club guests, an exclusive spa and wellness sanctuary with private bungalows and massage huts will be built on the northwest corner of the island.

Various areas of the island will be connected by a network of walking and running paths, and bicycle rentals and other “stress-free” transportation options will be available.

Plans also call for a Bahamian shopping village, a family beach with a kids’ restaurant and play area, a zipline attraction, a lagoon water feature, and a pavilion for weddings and celebrations.

Groundbreaking is scheduled for March, MSC said.

MSC Seaside bookings open

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The MSC Seaside is scheduled to sail its maiden voyage in December 2017.

MSC Cruises said it has begun accepting bookings from repeat customers for MSC Seaside, a new ship that will be based in Miami.

Guests who are members of MSC’s Voyager Club will get their standard 5% discount, plus a bonus Classic drink package applicable to first and second guest in a stateroom. Bookings for the general public open Dec. 29 with the same drinks package offer.

The 4,100-passenger ship is expected to sail week-long Caribbean cruises; its first cruise is scheduled to leave Dec. 21, 2017. Prices start at $589 per person, MSC said.

Seaside will feature a unique 360-degree ocean level promenade on Deck 8 that will include indoor/outdoor shops and restaurants, as well as a buffet area and a pool, which are traditionally located on a cruise ship’s higher decks.

Holland America’s Koningsdam to feature wine-blending experience

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MS Koningsdam

When the ship enters service next April, Holland America Line’s Koningsdam will feature a venue where passengers can blend their own bottle of wine to take to dinner.

The venue, called Blend by Chateau Ste. Michelle, is an expansion of the cruise line’s partnership with the winery.

The two Seattle-area companies announced the partnership at a luncheon on Monday at the Chateau Set Michelle headquarters in Woodinville, Wash.

Guests will choose to blend their wines from five vintages: two cabernet sauvignons, two merlots and a cabernet franc.

“I have to say, it is one of the most exciting, engaging activities that people can do,” said HAL President Orlando Ashford. “All of you who have a competitive streak, you’re going to love it.”

There will be a facility for wine blending on Deck 2, the first at sea, according to HAL. It will be a piano-shaped room enclosed by floor-to-ceiling glass on two sides, with a table for 10 guests.

A package that includes a lecture about how to blend the wines, and a bottle to take to dinner, will cost in the $90 range, said Michael Smith, HAL’s senior vice president of guest experience and product development. Once guests have created a blend, they can have a bottle blended for them at dinner for a reduced price.

Lisa Anciaux, director of travel products at AAA Washington, said the idea plays into heightened interest in food and wine. “People are looking for that experience. It’s a perfect fit for HAL. It’s going to go gangbusters for them,” she said.

MSC Cruises also has a wine blending experience on some of its ships, but not in a purpose-built room.

Ashford said the idea is “taking something guests already enjoy and adding a personal touch.”