Carnival to Sell Freshly Baked Pastries Across Fleet

Carnival to Sell Freshly Baked Pastries Across Fleet

Carnival Cruise Line is introducing a new offering of made-to-order pastries onboard its ships, according to Brand Ambassador John Heald.

In a social media post, he said that the snacks are currently being sold during breakfast onboard 11 vessels, including the Carnival Jubilee and the Carnival Celebration.

For a small fee, guests can order freshly fried doughnuts, beignets and churros, along with a wide choice of flavours and toppings.

Options include a choice of two or five doughnuts for $4 and $8, respectively, as well as four New Orleans-inspired beignets for $3.50.

Passengers can choose from different fillings and toppings, including powdered sugar, Boston cream and chocolate sauce.

Other options include golden churros rolled in cinnamon sugar, with five pieces for $3 and ten pieces available for $5.

Carnival is also offering a breakfast combo that allows guests to choose from two doughnuts and four beignets for $7.

Heald noted that the new offering is being rolled out across the Carnival fleet and will be available on all of the company’s North American ships within the next couple of weeks.

Other ships currently offering the pastries include the Mardi Gras, the Carnival Vista, the Carnival Horizon, the Carnival Panorama, the Carnival Firenze, the Carnival Venezia, the Carnival Magic, the Carnival Dream and the Carnival Breeze.

Depending on the vessel, the pastries are served in different locations onboard, including Street Eats, Sweet Spot or Seafood Shack.

Heald said that guests onboard can find more information about the product on the HUB App or the Funtimes journal.

In related news, Carnival recently introduced a new choice of coffee-to-go, which can be ordered as part of a new functionality of the HUB App.

The pick-up service is available from the Java Blue Café during morning hours on board selected ships of the fleet.

Carnival Confirms Dates for Fleetwide Rollout of New Dining Menus

Carnival Cruise Line’s Brand Ambassador John Heald confirmed the rollout schedule for the company’s new dining room menu.

After first debuting in June, the enhanced dish selection will be introduced to the remainder of the fleet on a gradual basis, with dates as follows:

  • Carnival Radiance: August 18, 2023
  • Mardi Gras: August 19, 2023
  • Carnival Breeze: September 2, 2023
  • Carnival Panorama: September 2, 2023
  • Carnival Celebration: September 9, 2023
  • Carnival Valor: September 18, 2023
  • Carnival Miracle: September 28, 2023
  • Carnival Glory: October 1, 2023
  • Carnival Liberty: October 2, 2023
  • Carnival Sunshine: October 19, 2023
  • Carnival Elation: October 21, 2023
  • Carnival Magic: October 22, 2023
  • Carnival Paradise: November 9, 2023
  • Carnival Freedom: November 11, 2023
  • Carnival Spirit: November 25, 2023
  • Carnival Legend: December 3, 2023

Two additional ships, the Carnival Luminosa and the Carnival Splendor, will receive the new dining menu at the start of 2024, Heald said.

The Carnival Pride and the Carnival Venezia are also scheduled to get the new menus, he added, but the rollout dates are still to be confirmed.

Debuting later this year, the new Carnival Jubilee will receive the new offerings soon after entering service in December.

Carnival’s new dining room menu debuted in June onboard the Carnival Dream. With new entrees, appetizers and desserts, the updated offering was later rolled out to other vessels in the fleet, including the Carnival Conquest, the Carnival Horizon, the Carnival Sunrise and the Carnival Vista.

According to the company, the enhanced menu brings more variety, with nearly 60 new entrée presentations on rotation fleetwide.

New main dining room menus will also include offerings from popular speciality dining restaurants, in addition to larger portion offerings for certain entrees, the company added.

New Carnival Venezia Ready to Debut in Europe

The new Carnival Venezia is ready for its big debut in Europe.

After being prepared at the Navantia shipyard in Cádiz, the 2019-built vessel is on its way to Southern Spain, where it will embark on its first commercial voyage on May 29.

A transatlantic crossing, the cruise precedes Venezia’s U.S. debut, which is scheduled for mid-June. Sailing from Barcelona to New York City, the 15-night repositioning voyage features visits to five ports in Spain, the UK, Portugal and Canada.

Upon arriving in New York on June 13, the Venezia is set to kick off a year-round program of cruises out of the Manhattan Cruise Terminal.

Extending through late 2024, the schedule includes four- to 15-night cruises to Bermuda, the Caribbean, the Bahamas, Canada and New England.

For the 2024-25 winter, the Carnival Venezia is set to debut in Florida offering a series of cruises to the Caribbean and the Bahamas departing from Port Canaveral.

The first ship in the company’s new “Carnival Fun Italian Style” brand, the Venezia is debuting a brand-new concept.

Initially built for Costa Cruises, the Vista-Class vessel was designed with public areas and facilities inspired by the Italian city of Venice.

Combining the ship’s existing features with Carnival’s signature product, the new concept offers Italian-themed activities and experiences, such as a different version of Guy’s Burger Joint – which will serve its classic burgers and new, especially-created options inspired by Italy.

During its recent drydock in Spain, the Venezia also received other signature features of Carnival Cruise Line, including the Carnival Waterworks aqua park, the Piano Bar 88 and the Fahrenheit 555 Steakhouse.

In 2024, a second ship is set to join the “Carnival Fun Italian Style Concept,” as the Florence-inspired Costa Firenze enters the fleet for a West Coast program.