NCL reveals spa and dining offerings on newest ship

NCL reveals spa and dining offerings on newest ship

Norwegian Cruise Line has revealed details of the dining and spa facilities on its latest ship Norwegian Aura, which launches next May.

The Prima Plus Class vessel is the line’s largest ship and will be able to host 3,880 passengers in 1,970 cabins.

It boasts the industry’s “most expansive” thermal suite, featuring 15 wellness experiences, and NCL’s first specialty restaurant dedicated to Indian cuisine, called Tamara.

The Panorama Room on deck six features LED displays, synchronised lighting and visuals that evolve throughout the day and evening, “transporting guests through ever-changing landscapes, artwork and scenic environments as they dine”.  

Other restaurants, bars and lounges have been redesigned and repositioned to create more space.

Gary Anslow, vice-president for the UK, Ireland, Middle East and Africa, said: “Norwegian Aura is all about giving guests more of what they love, with spaces and experiences that make vacations feel even easier.

“From Tamara, our new Indian specialty restaurant, which expands the already guest-favourite eatery in Indulge to an elevated culinary offering; to The Panorama Room’s immersive dining experience and our most expansive Thermal Suite to date, every addition has been purposefully designed to give guests more freedom, choice and opportunities to relax, recharge and enjoy their vacation their way, without compromise.”

The Mandara Spa, which includes the thermal suite, also offers a sensory rain pool, said to be the first of its kind at sea.

The 360-degree experience transforms from calm waters to a tropical rainfall and eventually a dramatic thunderstorm, with simulated lightning effects and the sounds of rolling thunder.

The culinary programme includes 22 food and beverage options spanning more than 10 distinct cuisines.

Norwegian Aura will also feature Ocean Heights, an activity zone for parents and kids.

It will offer six slides, the 82-foot Aura Ropes Course, a multi-level obstacle course, Moon Climber, and Aura Midway featuring carnival-style games and a nine-hole mini golf course.  

The ship will first set sail in Europe with a seven-day Mediterranean voyage from Trieste to Barcelona on May 21, 2027, followed by a 13-day transatlantic voyage to Miami.

In the summer of 2027 as well as the summer of 2028, Norwegian Aura will sail seven-day Eastern Caribbean voyages. During winter 2027-28, Norwegian Aura will offer week-long Western Caribbean voyages.

Norwegian Aura Floated Out at Fincantieri

Norwegian Aura Floated Out at Fincantieri

Norwegian Cruise Line (NCL) floated out the Norwegian Aura during a ceremony held on April 16 at Fincantieri’s shipyard in Monfalcone, Italy.

Now that the external hull construction is complete and the ship has touched water for the first time, work will continue on the ship’s interior development, according to a statement.

Said to be the largest vessel in company’s history, the ship is set to debut in May 2027.

“Norwegian Aura’s float out is a proud and meaningful moment for our entire team. She builds on the legacy of our award-winning Prima Class while taking our commitment to thoughtfully designed guest‑first experiences even further,” said NCL President Marc Kazlauskas.

“Created in close partnership with Fincantieri, the ship is purposefully constructed to deliver an elevated, multi‑generational vacation experience, with expansive outdoor spaces like Ocean Heights, that bring families and friends together for fun-filled days.”

Nearly 1,130 feet long and weighing approximately 170,000 tons, the ship will feature over 1,970 staterooms accommodating around 3,880 guests at double occupancy.

“Norwegian Aura’s float out marks a highly symbolic and operationally significant milestone in our shared journey with Norwegian Cruise Line,” noted Luigi Matarazzo, general manager of Fincantieri’s Merchant Ships Division.

“This vessel reflects the strength of a long-standing partnership and our ability to turn design vision and innovation into tangible solutions, helping to redefine onboard experience for future generations of guests.”

The Norwegian Aura will set sail on her maiden voyage on May 21, 2027, with a seven-day Mediterranean voyage departing from Trieste, Italy and calling to ports in Italy and Malta.

After that, she will embark on a 14-day transatlantic crossing to the United States.

Costa World Cruise Departs from Trieste on Deliziosa

Costa World Cruise Departs from Trieste on Deliziosa

Costa Cruises announced that its 142-day World Cruise sailing departed on Friday from Trieste (Italy) aboard the Costa Deliziosa. The sailing will conclude on April 11, 2026, in Trieste.

The company said in a press release that the sailing will offer guests its most extensive world cruise ever, featuring over four and a half months of sailing to discover 51 destinations in 33 countries. The voyage will cross five continents and three oceans.

In 142 days, the Costa Deliziosa will complete a circumnavigation of the globe, sailing westward. From Italy, the ship will cross the Mediterranean and Atlantic to the Caribbean, visiting France, Spain, Morocco and the Canary Islands before reaching Barbados.

After transiting the Panama Canal, the ship will explore the heart of Latin America, including Peru, Chile and Easter Island.

The itinerary continues across the vast Pacific Ocean to the Pitcairn Islands, French Polynesia, the Samoan Islands, Tonga, Fiji, Vanuatu and New Caledonia, as well as Australia.

From there, the route heads north to Papua New Guinea and Japan, including Tokyo, Kobe and Nagasaki, then onward to South Korea.

Sailing west again, guests will visit Taiwan, Hong Kong, Vietnam, Singapore and Malaysia.

The ship then sails to Sri Lanka, the Maldives and Mauritius, and then heads to Southern Africa.

Costa added that it will offer a rich program of land experiences, with over 200 shore excursions. Iconic highlights include Machu Picchu, Angkor Wat and Victoria Falls.

Guests will celebrate Christmas and New Year on the festively decorated ship, with dedicated shows and musical parties, and the ship will offer an international culinary offering created exclusively for the World Cruise.

Each week, Costa’s Michelin-starred chef partners will serve a signature dish. There will also be entertainment inspired by the cultures of visited countries, themed lectures and wellness spaces.

Costa will offer two world cruises departing in 2026: In October, the Costa Serena will depart from Tokyo to Buenos Aires for a 66-day world cruise across Asia, Oceania and South America.

In November, the Costa Deliziosa will return with an exclusive 139-day itinerary featuring destinations in North America, Hawaii and the private island of Half Moon Cay.